We share a keen interest in nutrition and health, motivated by our experiences and experiments across the generations of our families.
Our business was born from the home and a desire to improve well being and gut health in our children and families. We began experimenting with fermented drinks some years ago and launched our three favourite flavours of water kefir at our local markets in 2017. We are keen to further the Ferment Revolution in our community and beyond!
Teresa Franke, Nicole Schubert-Nicolas, Clare Gerrard